Based on pesto, this is a simple herb spread that goes great on shrimp or any other grilled fish. It can be made ahead and added to the shrimp closer to cooking or you can marinate the shrimp for longer for a richer flavor.
Herbed Grilled Shrimp
1 cup fresh basil
1 cup arugula
1/4 cup fresh oregano
2 - 4 cloves garlic
salt and pepper
EVOO
3 lbs shrimp
Place all the ingredients in the blender.
Mix until smooth.
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