Saturday, January 29, 2011

"Left Overs"

Last night was another night of using up what is in the house, which meant squash and pizza dough.

I made a simple roasted squash salad.


I had made a couple pies a few nights earlier and had a couple left over doughs. I made another red pie.


And a roasted garlic, caramelized onion with roasted red pepper spread from Pastoral.


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